initiation!

We were missing two, but added two new brunchers! Our trip to the Downtowner Woodfire Grill in St. Paul featured many delicious variations of their popular Cajun breakfast. Most notable, however, was the substitution of a single slice of French toast for the traditional toast with jam. A revolution in brunching may have occurred right in front of us.

Moose & Sadie's

Autumn Hash, here we come! Write this one down: these two arrived first and in unintentionally matching outfits. Awww.

Where will our next brunch take us? Who knows...

Edina Grill

Lots of deliciousness, not enough time. Check out Jon's exponential geekiness.
(Shirt reads Pi: "Get real." Sqrt: "Be rational.")

Added...

Day By Day Cafe

List of Doneness

Ok, kids. Where all have we been?

Hell's Kitchen
Windows on Minnesota
Santorini
Hot Plate
Bar Abilene
Jun Bo (?) - dim sum
Uptown Diner?
Chez Spensley

Where else?